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Sweet & Beany Popsicles
Posted By Susan Voisin On February 24, 2010 @ 4:03 pm In Beans and Legumes,Desserts & Sweets | No Comments
Recipe by: Alex Jamieson
- Blend all the ingredients together in a blender until smooth and creamy, adding more milk if necessary.
- Pour into popsicle molds and freeze for at least 3 hours for firm popsicles.
Yields 10 3-ounce popsicles.
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