http://fatfreevegan.com/blog/2010/02/26/fat-free-carrot-cake/ Over 1200 low-fat or fat-free vegan recipes Sat, 11 Feb 2012 20:54:06 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://fatfreevegan.com/blog/2010/02/26/fat-free-carrot-cake/comment-page-1/#comment-3604 SusanV (admin) Fri, 05 Aug 2011 15:37:51 +0000 http://fatfreevegan.com/?p=799#comment-3604 I haven't made the cake, so I can't say whether the bad reviews are legitimate or not. If you don't want to risk it, you could try taking this recipe for carrot muffins and making it into a cake: http://blog.fatfreevegan.com/2007/03/carrot-spice-muffins.html I haven’t made the cake, so I can’t say whether the bad reviews are legitimate or not. If you don’t want to risk it, you could try taking this recipe for carrot muffins and making it into a cake: http://blog.fatfreevegan.com/2007/03/carrot-spice-muffins.html

]]> http://fatfreevegan.com/blog/2010/02/26/fat-free-carrot-cake/comment-page-1/#comment-3603 billiejean Fri, 05 Aug 2011 15:31:33 +0000 http://fatfreevegan.com/?p=799#comment-3603 What was so awful about the cake? I just picked some fresh carrots from the garden and wanted to make a cake but with these reviews... What was so awful about the cake? I just picked some fresh carrots from the garden and wanted to make a cake but with these reviews…

]]> http://fatfreevegan.com/blog/2010/02/26/fat-free-carrot-cake/comment-page-1/#comment-3356 lgsb Wed, 06 Jul 2011 16:17:43 +0000 http://fatfreevegan.com/?p=799#comment-3356 I have used this recipe many times and family and friends always love it...of course the non-vegan always say it would taste even better with a (real) cream cheese frosting. I don't understand the low rating unless the readers either didn't wait for the carrots to cool, stirred it too much, or waited too long to bake it. I actually use a 9x14 cake pan, increase the amount of cinnamon, and decrease the nutmeg and cloves a little. I have used this recipe many times and family and friends always love it…of course the non-vegan always say it would taste even better with a (real) cream cheese frosting. I don’t understand the low rating unless the readers either didn’t wait for the carrots to cool, stirred it too much, or waited too long to bake it. I actually use a 9×14 cake pan, increase the amount of cinnamon, and decrease the nutmeg and cloves a little.

]]> http://fatfreevegan.com/blog/2010/02/26/fat-free-carrot-cake/comment-page-1/#comment-3099 bob d Wed, 04 May 2011 00:10:12 +0000 http://fatfreevegan.com/?p=799#comment-3099 this recipe is horrible!!!!! this recipe is horrible!!!!!

]]> http://fatfreevegan.com/blog/2010/02/26/fat-free-carrot-cake/comment-page-1/#comment-1154 Anon. Sun, 01 Aug 2010 17:34:08 +0000 http://fatfreevegan.com/?p=799#comment-1154 The cake turned out really bad. I made 3 x 8" inch trays and had to chuck them all out. Terrible :-( The cake turned out really bad. I made 3 x 8″ inch trays and had to chuck them all out. Terrible

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