Print this recipeSubmitted by Carolin
1 ripe mango, cubed
2 cups cubed seedless watermelon
1 cup ice cubes
1 cup vanilla soy milk
1/4 cup sugar or sweetener of choice
Process all ingredients in blender until smooth. Serves 2 to 3.
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FFVKitchen Blog
- Polenta with Lemony Asparagus and ChickpeasI love this time of year, when I can go to the grocery store and buy as much asparagus as I want without taking out a second mortgage on my house. But the problem with asparagus, from a food blogger's standpoint, is that it's a vegetable that tastes best when prepared simply. Its delicate flavor needs no more adornment than, maybe, a squeeze of lem […]
