Submitted by Carolin

2 apples, peeled, cored, and diced
3 ripe pears, peeled and diced
1/3 cup freshly squeezed orange juice
1/2 cup dried cranberries
1/2 tsp cinnamon
1/4 tsp ground ginger
1/2 cup water
zest of 1 orange
1 orange, peeled, sectioned, and seeded

Combine 1 apple, orange juice, 1 pear, 1/4 cup of cranberries, cinnamon and ginger in a medium pot over medium heat. Cook until liquid almost evaporates, stirring occasionally, about 15 minutes.

Add remaining apple, 1 pear and 1/2 cup of water; cook until the apple is just tender, about 8 minutes. Add orange zest, orange sections, remaining pear and remaining cranberries. Cook until heated through, stirring occasionally, about 2 to 3 minutes.

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