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Vegi Cous Cous

Posted By bhanuja On February 17, 2011 @ 7:18 am In Pasta,Vegetables | No Comments

Ingredients:

1C Couscous

1/2C  Bell pepper any colour or a mix

2 baby potatoes

3 thinly diced baby corn

1/2C peas

2 green chillies

1/2 teaspoon grated ginger

1 medium onion diced

1/2 teaspoon cumin seeds

1 1/2 C water

salt to taste

Preparation:

In a pan toss cumin seeds and add the vegetables along with chillies and ginger.

Now add the water and salt and allow it boil. It usually takes 8-10 min.

Now add the couscous while stirring it continuously and decrease the flame and allow it to cook on low flame for 5 min.

If you like you can add 1-2 table spoons of lemon juice to it before serving.


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