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Orange Asian-Style Dressing
Posted By archives On January 1, 2012 @ 3:05 pm In Dressings | 8 Comments
Posted by DRDL on the Eat to Live free board
Try this: Take 1/2 cup orange juice, one orange cut up, 1/2 cup rice vinegar, and one tablespoon of tahini (or peanut butter, or cashew butter).
Whiz in blender or food processer with a pinch of salt, pinch of black pepper, pinch of garlic powder.
It’s yummy! Trust me….
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