I think shaking up some sweet salsa in a squeeze bottle and drawing a heart outline on each soup’s bowl’s surface, with the cilanto dusting would make it a great Valentine’s dish.
Archive for the ‘Soups and Stews’ Category
Another great recipe submitted by Katherine Lawrence of www.plantbasedhealth.com
This stew was inspired by a vacation—it was time to clear out the fridge, stoke up on immune boosting beta-carotene and have leftovers in the freezer upon our return home.
I love thick, hearty chili in cold weather. It’s always so satisfying and filling, so it makes a great comfort food…especially when served my favorite way: over warm grits!
To serve, ladle soup into individual bowls. Sprinkle with pumpkin or sunflower seeds
A delicious Fall stew you can make in your crockpot or in a regular saucepan.
Submitted by Katherine Lawrence (www.plantbasedhealth.com), cooking instructor for The Cancer Project.
This wonderfully spiced soup can be made in either a pressure cooker or regular soup pot.
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FFVKitchen Blog
- Swiss Chard with White Beans and Job’s TearsI first went in search of Job’s tears a couple of years ago when a reader recommended it as a gluten-free replacement for barley. After striking out at the local natural foods store, I thought for sure I’d be able to buy some on the internet, but a Google shopping search pointed me to a […]
