This is what I made for dinner 2 nights ago and it was very yummy!
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- Soups and Stews
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Archive for the ‘Soups and Stews’ Category
1 cup onion — chopped
1/2 cup green pepper — chopped…
This recipe is a life-saver on the Eat to Live program. You can eat it for any meal and you can eat as much of it as you want! It’s delicious.
1/4 cup water
4 green onions, white and some green parts, sliced
2 cloves garlic, minced
2 tbsp chili powder…
1 can Del Monte Chili style tomato
1 can diced tomato (I really love tomatoes)…
Wheat berries are whole kernels of wheat; their flavor is slightly sweet, slightly nutty and utterly delicious. Find them in natural food stores.
1 16 oz can black-eyed peas
1 16 oz can navy beans…
1/3 cup water
1 onion, chopped…
2 tablespoons water
1 large onion — chopped (about 2 cups)…
1/3 Cup brown rice — uncooked
1 Cup lentils — uncooked…
This hearty vegetable stew is full of flavor, thanks to a blend of spices combined with a touch of peanut butter. Using a pressure cooker allows you to have this stew on the table in minutes!
1 cup dried black beans
1 package veggie ground “beef”, such as Yves…
1/4 cup vegetable broth
1 onion, diced…
3 large potatoes
2 medium carrots…
Blog Recipe of the Week: Adapted from Anna Thomas’ Love Soup, this rich and flavorful soup is hearty enough to be a satisfying main dish.
- Vegan Irish Cream CheesecakeWhen my family and I left town last week to spend Christmas with our two families, the last thing I expected was to come home with a new recipe to share. I’d signed off on Facebook for the holidays and didn’t even bring a camera with me. My plan was to make only tried and... […]
- Daybreak (and Pineapple Corn Bread)The night my son drove me back to the coast after our family trip for Christmas in southern Idaho, we drove straight into the wind and rain coming in from the ocean. The closer we got, the more it came down. Once again I was grateful for my son’s skill at driving on wet […]