Posts Tagged ‘casseroles’

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Baked Eggplant with Cashews

2 large eggplants
1-1/2 cups whole wheat bread crumbs…

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Green Bean Casserole

2 lbs green beans, steamed until tender, drained
Creamy Mushroom Gravy (recipe follows)…

no-pasta-lasagna

No-Pasta Eggplant Lasagna

Using eggplant instead of lasagna noodles makes this normally rich dish light and healthy–but still great tasting! Perfect for the Fuhrman Eat to Live program.

No-Roll Enchilada

No-Roll Enchiladas

Easy to assemble, this layered casserole is a great dish to take to potlucks. People won’t believe how rich it tastes!

  • RSS Susan’s Kitchen Blog

    • Oven-Fried Eggplant PoBoy Sandwiches
      When I was creating my last recipe, Oven-Fried Okra, I suspected that the batter I used, a combination of cornmeal and brown rice flour, would make a wonderfully crunchy breading for other vegetables. I lost no time checking that theory out on one of my favorite summer veggies, eggplant. I’m happy to say that I […]



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    • Loving Portland Like Water
      When I was first beginning my search for a new home in Portland late last Spring, Mike and Kelly took me out to a secret spot beyond the Portland area they like to hike and swim. It was a hard hike for me on a hot day, complete with walking across a log bridge with […]