This looks as though it’s really involved and time consuming, but it isn’t really.
- Beans and Legumes
- Blog Recipe of the Week
- Cooking Tips
- Desserts & Sweets
- Eat To Live
- Featured Recipes
- Meat Substitutes
- Pressure Cooker
- Recipes with Photos
- Rice and Grains
- Sandwiches and Spreads
- Sauces & Seasonings
- Soups and Stews
Sweet-Sixteen Oatmeal Raisin Bars
Make 16 bars in just 16 minutes: sweet!
Quick and Easy Creamed Spinach
Velvety "creamed" spinach with a hint of nutmeg--in under 20 minutes!
Slow Cooker Farro and Veggies Split Pea Soup
The spices add layers of flavor that turn this simple soup into something you can even serve at your next dinner party.
Tri-color Quinoa and Greens Taco Filling
No red peppers? Use green peppers or toss in the leftover cooked veggies from last night. No quinoa? Leftover millet or even brown rice would do the job just fine.
Mushroom Sun-dried Tomato Oat Risotto
These steel cut oats retain an al dente quality to them just like arborio rice does in a risotto
Marinated Cheezy Spinach Stuffed Mushrooms
Delicious marinated mushrooms stuffed with seasoned spinach and sweet potatoes in a cheesy tofu sauce. Recipe by Jarafel.
Baked Lavender Rose Donuts
The perfect healthy sweet to show your Valentine just how much you really care!
Delicious low-fat vegan version of the classic Thai Massamun curry.
This delicious sauce may be used as a topping for grains, potatoes or vegetables.
1/2 cup dry sherry
2 tablespoons grated gingerroot…
1 c. grated raw carrot
1/4 c. water…
3 cups apple cider vinegar
1/2 cup plum jam…
6 whole carrots
6 whole celery stalks…
2 cups water
6 Ichiban (or Asian?) eggplant or try 1 regular store kind…
Featured Blog Post: This easy Spanish rice makes a delicious burrito filling or side dish.
This hearty bean and vegetable stew makes an excellent one-pot meal. –submitted by pasuleka
This delicious-looking dessert was submitted by Kait’s Inside Dish.
- Mu Shu Jackfruit Lettuce WrapsExcuse the short introduction to this recipe, but I’m packing my bags and heading to Portland, Oregon, to hobnob with the vegan and famous at Vida Vegan Con. I’ll be giving a food photography presentation, speaking about blog monetization with Nava Atlas, and participating in a panel on privacy and oversharing with Dreena Burton, Joanna […]
- Ashley’s Gluten-Free Buckwheat Pancakes with Date Syrup and HuckleberriesThese pancakes have a story to be told. It’s a scary one, but it turns out alright. I made a second batch, not quite like the first, but close, so you could get a glimpse of their part in forming the rainbow after the storm. But it was not a dark and stormy night. Instead, […]