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https://fatfreevegan.com/blog/2010/02/28/bean-spread-with-italian-herbs/
Over 1200 low-fat or fat-free vegan recipesMon, 05 Oct 2020 00:26:58 +0000hourly1https://wordpress.org/?v=4.9.34By: Melissa
https://fatfreevegan.com/blog/2010/02/28/bean-spread-with-italian-herbs/#comment-17487
Sun, 10 Jun 2012 19:16:11 +0000http://fatfreevegan.com/?p=1012#comment-17487This recipe is excellent!! I’m so glad I doubled it!!!
]]>By: Kristen
https://fatfreevegan.com/blog/2010/02/28/bean-spread-with-italian-herbs/#comment-16377
Wed, 18 Apr 2012 23:15:12 +0000http://fatfreevegan.com/?p=1012#comment-16377Thanks!
]]>By: SusanV (admin)
https://fatfreevegan.com/blog/2010/02/28/bean-spread-with-italian-herbs/#comment-16376
Wed, 18 Apr 2012 23:07:55 +0000http://fatfreevegan.com/?p=1012#comment-16376It usually just takes about a couple of tablespoons. Start cooking the onion first, without any liquid, and when it starts to brown and stick, add a little liquid at a time, letting it cook off as you stir.
]]>By: Kristen
https://fatfreevegan.com/blog/2010/02/28/bean-spread-with-italian-herbs/#comment-16375
Wed, 18 Apr 2012 23:02:56 +0000http://fatfreevegan.com/?p=1012#comment-16375Sounds so yummy! When sauteing the onion and garlic how much water/broth should be used?
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