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Chocolate Pudding
Recipe by: Susan Voisin
1 box silken tofu
1/4 cup cocoa
1 tsp. vanilla
dash salt
1/4 cup sugar
Blend all ingredients in food processor until smooth. Let chill in the refrigerator for at least 1 hour.
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April 1st, 2012 at 6:02 pm
Just made this. Creamy, chocolaty and delish. Thanks!