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Comments on: Beany Balls https://fatfreevegan.com/blog/2010/04/05/beany-balls/ Over 1200 low-fat or fat-free vegan recipes Mon, 05 Oct 2020 00:26:58 +0000 hourly 1 https://wordpress.org/?v=4.9.34 By: Sara https://fatfreevegan.com/blog/2010/04/05/beany-balls/#comment-288 Thu, 08 Apr 2010 23:05:40 +0000 http://fatfreevegan.com/?p=2870#comment-288 Canned beans should work perfectly as long as you drain the liquid well. I say use whatever beans you like, since you’re the one eating it. : )

]]> By: Jess https://fatfreevegan.com/blog/2010/04/05/beany-balls/#comment-286 Thu, 08 Apr 2010 17:07:32 +0000 http://fatfreevegan.com/?p=2870#comment-286 Would love to make these, but not sure about what temperature constitutes a “hot” oven. Can anyone clarify? Thanks!

]]> By: LaJS https://fatfreevegan.com/blog/2010/04/05/beany-balls/#comment-266 Tue, 06 Apr 2010 21:45:15 +0000 http://fatfreevegan.com/?p=2870#comment-266 These sound delicious! I want to try them with with what I have in my pantry, but I have two questions: 1) will this work with canned beans, or do they have to be cooked from dry beans and 2) would any red bean make a good substitute?

Thank you!

]]> By: SusanV (admin) https://fatfreevegan.com/blog/2010/04/05/beany-balls/#comment-265 Tue, 06 Apr 2010 16:38:58 +0000 http://fatfreevegan.com/?p=2870#comment-265 I would think so. “Attack with a masher” doesn’t sound like an extremely gentle treatment, so I would guess the food processor would work fine.

]]> By: Abbeygirl https://fatfreevegan.com/blog/2010/04/05/beany-balls/#comment-264 Tue, 06 Apr 2010 16:34:43 +0000 http://fatfreevegan.com/?p=2870#comment-264 Could I mash the beans & rice in a food processor, with just a few pulses, or would that be to much???

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