Comments on: Vegan, Sugar Free, Carrot Cake Cookies

By: Dharma

Dharma — Fri, 02 Aug 2013 05:58:09 +0000

Hi I’m newish to vegan cooking I’ve been using vegetarian recipes for years. I can’t wait to try different types of recipes.

By: Hope

Hope — Mon, 26 Nov 2012 04:11:06 +0000

Does anyone know how almond meal or a combination of almond meal and coconut flour could be substituted for the whole wheat?

By: Red Jay

Red Jay — Fri, 10 Aug 2012 16:38:14 +0000

^^whoops, that was without the walnuts….walnuts add another 800 which is 2000 total as said above. Sorry for the waste of space. I will be making them without the walnuts because nuts are sooo good but sooo many calories.

By: Red Jay

Red Jay — Fri, 10 Aug 2012 16:33:16 +0000

Calories are approx. 1200 total recipe, which is 50 per cookie based on 24. Going to try these out for sure once I track down a stage 7 banana.

By: Wendy

Wendy — Mon, 16 Jul 2012 21:07:42 +0000

These cookies are great…I can’t wait for my husband to try them when he gets home! I made them just like the recipe; I did have to bake them for 30 min., but I live at 5000 ft. Altitude. We can have cookies for breakfast & still be eating healthy!

By: Amjot

Amjot — Mon, 23 Apr 2012 17:22:41 +0000

A quick rough estimate on the calorie count would be about 1900-2000 for the entire recipe. The substitutions listed in the comments section would not change it much except for the pumpkin; it adds more calories that the carrots (I estimated 1 cup of carrots)

By: janeveronica

janeveronica — Mon, 16 Apr 2012 17:56:43 +0000

I am not vegan but am trying to cut out sugar. I despise artificial sweeteners. These sound absolutely perfect! Thanx!

By: lorikorell

lorikorell — Fri, 02 Mar 2012 20:20:47 +0000

I added 1/2 cup pumpkin and 1/2 c oats at the end. They were very good.

By: Sonia Yarkhani

Sonia Yarkhani — Thu, 01 Mar 2012 02:06:50 +0000

you can use quinoa flour or spelt flour. i used spelt flakes instead of oats and spelt flour instead of whole wheat flour and it turned out perfect.

By: Sonia Yarkhani

Sonia Yarkhani — Thu, 01 Mar 2012 02:05:40 +0000

Just tried this for the first time, didnt have almond milk but used cocnut milk instead and used goji berries instead of cranberrries. YUM YUM YUM. even my non vegan friends and sweettoothers loved them.