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Over 1200 low-fat or fat-free vegan recipesMon, 05 Oct 2020 00:26:58 +0000hourly1https://wordpress.org/?v=4.9.35Comment on Fat-Free Oatmeal Cookies by Jim Froelich
https://fatfreevegan.com/blog/2010/03/05/fat-free-oatmeal-cookies/#comment-831700
Mon, 05 Oct 2020 00:26:58 +0000http://fatfreevegan.com/?p=1591#comment-831700This is a wonderful recipe! With a few changes the cookies still held together well and were tasty. It’s also a good basis to experiment from, and it is quick and simple to make. No ANMAL fat involved, so the cookies are healthier too.
]]>Comment on Aloo Saag (Indian Creamed Spinach & Potatoes) by Anne
https://fatfreevegan.com/blog/2010/03/10/aloo-saag-indian-creamed-spinach-potatoes/#comment-792047
Sat, 22 Aug 2020 13:48:48 +0000http://fatfreevegan.com/?p=1960#comment-792047I used a cup of low fat coconut milk in place of the soy milk, and tripled the spices. An easy, tasty supper with rice and cucumber raita.
]]>Comment on Fatfree Pancakes or Waffles by Alicia C Castleman
https://fatfreevegan.com/blog/2010/03/02/fatfree-pancakes-or-waffles/#comment-681936
Wed, 04 Mar 2020 06:15:31 +0000http://fatfreevegan.com/?p=1300#comment-681936Susan,
I think it was your blog…We used your blog a lot way back in 2007-2008 timeline. There was a pancake recipe that used lemon juice and baking soda as leavening. Do you recall?
Thank you!!
]]>Comment on Pesto by Jeffrey Lemkin
https://fatfreevegan.com/blog/2011/07/28/pesto/#comment-674259
Thu, 06 Feb 2020 04:46:49 +0000http://fatfreevegan.com/?p=4379#comment-674259Interesting. Personally, I’d use olive oil, but the nutritional yeast and miso is a cool idea, will have to try it.
]]>Comment on Minestrone Soup by Sandy Smith
https://fatfreevegan.com/blog/2013/10/30/minestrone-soup/#comment-671015
Tue, 21 Jan 2020 20:31:23 +0000http://fatfreevegan.com/?p=3789#comment-671015]]>Violife Parmesan is exactly like dairy parmesan without any animal needed! ❤️
]]>Comment on Slow Cooker Vanilla Fig Oatmeal Topped with Baklava Filling by Susan Voisin
https://fatfreevegan.com/blog/2011/02/24/slow-cooker-vanilla-fig-oatmeal-topped-with-baklava-filling/#comment-647822
Fri, 22 Nov 2019 03:55:39 +0000http://fatfreevegan.com/?p=5723#comment-647822Leeanne, I think you need to pay attention to the size of slow cooker each recipe uses. Like for this one, I would double or triple it for a regular sized slow cooker.
]]>Comment on Slow Cooker Vanilla Fig Oatmeal Topped with Baklava Filling by Leeanne
https://fatfreevegan.com/blog/2011/02/24/slow-cooker-vanilla-fig-oatmeal-topped-with-baklava-filling/#comment-647740
Fri, 22 Nov 2019 02:21:35 +0000http://fatfreevegan.com/?p=5723#comment-647740I have normal slow cooker, will all of your recipes work in this one
Thanks 🙂
]]>Comment on Bryanna’s Homemade Vegan Chicken-Style Broth Powder by Valerie
https://fatfreevegan.com/blog/2010/11/01/bryannas-homemade-vegan-chicken-style-broth-powder/#comment-645938
Mon, 18 Nov 2019 03:31:40 +0000http://fatfreevegan.com/?p=3882#comment-645938How much sodium per tablespoon
]]>Comment on Spaghetti Squash Pesto Lasagna by Lisa
https://fatfreevegan.com/blog/2013/11/07/spaghetti-squash-pesto-lasagna/#comment-635882
Mon, 28 Oct 2019 21:00:59 +0000http://fatfreevegan.com/?p=7811#comment-635882Oh my!! This was SO delicious! The family’s only complaint was that it needed a little more sauce. It made quite a bit, so I have about half of what I made in the freezer. I’ll see how it holds up.
]]>Comment on Substitutes by Susan Voisin
https://fatfreevegan.com/substitutes-and-techniques-for-fat-free-cooking/#comment-634253
Wed, 23 Oct 2019 19:04:07 +0000http://fatfreevegan.com/?page_id=2440#comment-6342532 cups of prune purée would definitely alter the flavor. Are you sure the oil wasn’t meant for frying? I can’t imagine a doughnut batter containing that much oil.
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