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Comments on: Everything But the Kitchen Sink Broth https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/ Living Well with MS. Stories. Recipes. Hope. Fri, 27 Jun 2025 09:07:16 +0000 hourly 1 https://wordpress.org/?v=4.9.34 By: Maria Theresa Maggi https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-25229 Sat, 11 Jul 2015 17:45:03 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-25229 Thanks Dmitri! I loved hearing about how you and your granny make yours! 🙂 Sounds good. 🙂

]]> By: dmitri https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-25227 Fri, 10 Jul 2015 17:42:17 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-25227 My granny did this for years. One day when I was still in grade school, I saw her putting scraps in a baggie and asked her what she was doing. Ever since then, I’ve done the same. Mine is usually mostly carrot peels and ends, celery leaves and bottoms and the dried up ends, and the outermost layer of onions along with the ends (I tend to toss the peels; they can cause a bitter taste if cooked too long). I always add a couple (or a lot!) whacked garlic cloves, a bay leaf and another onion quartered. I boil it all up in potato or pasta cooking water or lentil soaking water.

]]> By: moonwatcher https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-24151 Thu, 03 Jul 2014 15:16:39 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-24151 Thanks so much, earthlover–really appreciate the kind words. 🙂

]]> By: earthlover https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-24146 Thu, 03 Jul 2014 11:31:58 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-24146 thank you for your soup, and all you share, somehow i just fel you are special and i love to visit your site!

]]> By: moonwatcher https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-11804 Fri, 26 Jul 2013 19:55:49 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-11804 Thanks so much, Carole!! You can save any combination that appeals to you–I like your onion/celery/ginger idea!! You are a gem too. 🙂

]]> By: Carole https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-11801 Fri, 26 Jul 2013 19:14:51 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-11801 Wow! I never would have thought to do this! I luv potatoes! (Yes, I’m Irish) and sweet potatoes skins along with squash innards! How interesting! Celery cut-offs and onion ends along with pcs. of ginger perhaps! You are a gem! Hugs from PA, Carole

]]> By: moonwatcher https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-4498 Mon, 21 Jan 2013 04:54:55 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-4498 Thanks, Ginger! Love your name.

]]> By: Ginger https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-4495 Mon, 21 Jan 2013 04:14:21 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-4495 This is a great idea. I usually compost scraps, which could still be composted after making broth. Ooooh I like that.

]]> By: moonwatcher https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-929 Sun, 09 Dec 2012 18:04:10 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-929 Glad you like the suggestions, Mary Kate!

Maria

]]> By: Mary Kate https://fatfreevegan.com/slowmiracle/2012/12/05/everything-but-the-kitchen-sink-broth/#comment-928 Sun, 09 Dec 2012 18:01:20 +0000 http://fatfreevegan.com/slowmiracle/?p=574#comment-928 This is generally how I make my stock, but I never thought about using kale stems and squash innards! I am adding those to my repertoire immediately. My frozen stock reserves are dangerously low right now.

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