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https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/ Living Well with MS. Stories. Recipes. Hope. Fri, 27 Jun 2025 09:07:16 +0000 hourly 1 https://wordpress.org/?v=4.9.34 https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-16409 Mon, 16 Dec 2013 15:46:43 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-16409 Hi Sherri–you can try substituting ground cumin for the fennel, and yes, of course you can use celery instead of the seeds. Have fun experimenting!

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-16403 Mon, 16 Dec 2013 09:48:32 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-16403 what can i substitute powdered fennel for and can i use celery instead of the seeds?

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15396 Fri, 15 Nov 2013 15:31:32 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15396 Thanks, Ceara, and welcome! I think pumpkin would be good in this too–hope you enjoy it!

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15395 Fri, 15 Nov 2013 11:26:10 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15395 Wow! This looks so hearty, yummy and comforting! . I am going to make it this weekend! I don’t have any squash but have lots of pumpkin so will probably sub the pumpkin! Can’t wait to make this!

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15259 Sat, 02 Nov 2013 00:35:39 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15259 Welcome, Joanna! Thanks for your comment–so happy to hear this was a hit with your family!!

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15256 Fri, 01 Nov 2013 23:45:20 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15256 Wow… made this today (with a few tweaks). .. was a huge hit with the hubs & son! Great recipe and smells soooo great while cooking! Thanks for such a great recipe!

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15251 Fri, 01 Nov 2013 15:29:28 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15251 Welcome, Vegan Shizuoka, and thanks so much for “getting” the spirit of the recipe!! 🙂

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15250 Fri, 01 Nov 2013 13:33:45 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15250 The name seems apropriate, it’s a small miracle. Loved the idea of making something else while doing it!

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15232 Wed, 30 Oct 2013 15:17:49 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15232 Welcome, Karen and thanks for your comment. Strictly speaking, there’s no need to peel this particular squash. But I prefer the taste of it unpeeled. I get around throwing away the nutrients in the skin peels by saving them in the freezer with other veggie odds and ends to make my Everything But the Kitchen Sink Broth. You can find the recipe for it here on the blog by searching that name. That’s my compromise. 🙂

]]> https://fatfreevegan.com/slowmiracle/2013/10/28/slow-miracle-red-lentil-and-delicata-squash-stew/#comment-15231 Wed, 30 Oct 2013 13:12:38 +0000 http://fatfreevegan.com/slowmiracle/?p=3157#comment-15231 No need to peel the squash, though. It’s really soft like the inside when it’s cooked, and isn’t the skin where all the nutrients are anyways?

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