Liquefy in blender. Strain. Store in refrigerator. Shake before serving.
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Archive for the ‘Beverages’ Category
Combine ingredients in blender and blend until smooth
To serve, pour into a glass and top with a sprinkling of cinnamon. Yum!
From the Taste of Tofu volume in the Quick and Easy Cookbook series, by Yukiko Moriyama (c) 1988.
- Simple Instant Pot Black Bean SoupI had a craving for black bean soup but didn’t feel like cooking. I wanted to keep the chopping and measuring to a minimum, so I tried to narrow down black bean soup to its most essential flavors. I came up with a soup that took just a few minutes to throw together and then... […]
- At The End Of The The RainbowIt’s barely visible, but if you look closely at this photograph, there is a fading rainbow just above the tops of the trees. And it you look even more closely, you’ll see the residue of another one above it where the clouds are breaking through. It is the Spring of 2014 on the Palouse. This […]