Carob Chip Cookies
- 1 cup water
- 1 cup walnuts (or raw cashews)
- 1/2 cup dates
- 1/2 teaspoon salt
- 2 teaspoons vanilla
- 1 1/4 cups whole wheat flour (I used 3/4 cups whole wheat flour and 1/2 cup unbleached white flour)
- 1 cup carob chips
- 1 cup raisins
Whiz first five ingredients in blender. Pour into bowl.
Stir in remaining ingredients. Drop by tablespoon on cookie sheet sprayed lightly with PAM or other cooking spray. Bake at 350 degrees for 20-25 minutes. ( I baked about 20-22 minutes, as 25 seemed to be too much).
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