Recipe by: veganbari

My favorite pasta recipe is a creamy basil sauce over any kind of pasta.

Take some silken tofu and put it in a food processor with some fresh basil and garlic and process until smooth. Saute (in a little water) some sliced mushrooms, and add some of the tofu mixture (thin with water or soy/rice milk) and some diced tomatoes. Heat through and season with salt and pepper. Serve over favorite pasta.

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