These are great muffins. Not too sweet and full of omega-3’s.–Cheried
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Archive for the ‘Desserts & Sweets’ Category
This guilt-free pudding will have people wondering why all puddings aren’t made from avocados!
This delicious dessert bread is moist and has a distinct peanut butter, banana flavor.–kaitsinsidedish
Delicious muffins from The Complete Guide to Vegan Food Substitutions by Celine Steen and Joni Newman
An easy, guilt-less cookie recipe by Vintage Mixer.
A soft flavorful spiced pumpkin filling with a delicious oat crumble, which completely satisfied my pumpkin pie craving–from kaitsinsidedish
This recipe is absolutely delicious, the cinnamon spiced apples paired with the sweet dried cranberries and walnuts baked in the crunchy golden brown won ton wrappers served with the warm maple syrup make for a delectable portion controlled dessert, ideal for satisfying your fall dessert cravings.–kaitsinsidedish
Enjoy these delicious fat-free (and gluten-free) cookies on their own or as ice cream sandwiches. From member Miniveg.
Slow Cooker Creamsicle Tapioca Pudding is a perfect treat for these hot summer days.
Coconut Lemon Macadamia Candies are full of flavor in a tiny candy size. Family tested & kid approved!
A healthy recipe for a traditional holiday treat.
With or without the pecan topping, this decadent-tasting pumpkin pie is sure to be a crowd pleaser during the holidays…or anytime you get a craving for a treat! (NOTE: The pecan topping, obviously, adds fat. You can make a truly fat-free pie by using a fat-free crust and skipping the topping.)
Apples are baked with a delicious combination of oatmeal, pecans, and spices.
1 15oz can Pumpkin
1 1/2 c Soy Milk
1T. Maple Syrup or Agave Nectar…
Add all ingredients to a food processor and process until smooth. The quinoa will give it texture, in addition to lots of protein and fiber.
Eat this straight or with sliced apples.
- Portobello Mushroom Pizzas with HummusI’ve been enjoying my (sort of) new air fryer, but I haven’t been getting as creative with it as other people in my Facebook group have. I’ve done potatoes in fancy ways but mostly plain French fries and hash browns, tempeh bacon, asparagus, and, most successfully, tofu. After weeks of just “winging it,” I decided to... […]
- Raccoon MedicineI never was the child who tore open the wrapping on the birthday or Christmas presents with abandon, paper and ribbon crumpled and cast aside. For me, there was always a reverence to the opening, a hushed feeling. Was it really my turn? Was this really for me? And then the wrapping, so pretty. I […]